About the specialist
Is a show mixologist and molecular mixology expert with 5 years of experience. Her specialization is cocktails with visual effects that become social media content. Diana works with liquid nitrogen, dry ice, glowing ingredients, and edible glassware. She turns a drink into a performance: guests get not only taste but also a spectacle they want to film. Perfect for events where image, photo coverage, and viral reach matter. Diana knows how to make the bar an attention magnet. Works in Moscow and travels to regional festivals.
Education
Moscow School of Mixology (2018–2019), specialization 'Molecular Gastronomy in Bar'; International Bartender School 'London Bar School' (2020); 'Liquid Nitrogen and Food Chemistry' Course (Institute of Food Technologies, 2021); Edible Glassware and Decor Workshops (2022).
Work experience
5 years in show mixology: Bartender at 'Laboratory' cocktail bar (2019–2021), Show Mixologist at 'Event Drinks' agency (2021–2023), independent signature cocktail consultant (since 2023). Conducted 400+ workshops and show programs: weddings, corporate events, festivals, brand launches. Developed 50+ signature cocktails for events.